Tuesday, November 21, 2006

Give thanks for health, strength, family, friends, salvation, cranberries...

There are many things to be thankful for at Thanksgiving, not the least of which it turns out are cranberries. The small red fruit that graces many tables around the country every Thanksgiving has a great many health benefits including fighting cancer, preventing plaque formation on teeth, treating urinary infections, and dealing with stomach ulcers. It may also increase levels of good cholesterol while simultaneously decreasing the levels of bad cholesterol. Who would think that being healthy could taste so good!